Fallen Autumn Leaf

Do you want to try this delicious cake for yourself? Download our recipe and discover the decorations we use to elevate your creation!

Discover one of the favourite Autumn creations of chef Roel Wagenaar: Fallen Autumn Leaf.

Glazed dark chocolate cremeux, with on top a chocolate sacher tartlet and cremeux on the side.

And as a finishing touch our beautiful Leman Decorations leaves on top.

Do you want to try this delicious cake for yourself? Download the recipe here!